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Classic Caesar
Christine Sismondo
Experimenting with Caesar flavours and fixings is the ultimate sign we’re on “cottage time.” Go ahead, reward yourself for completing those opening duties.
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Course
cocktails, happy hour
Cuisine
Canadian
Servings
1
Ingredients
1x
2x
3x
1 ½
oz
vodka
(or gin or tequila)
½
tsp
horseradish
8
oz
Caesar mix
(or tomato clam cocktail)
Worcestershire sauce
to taste
Tabasco
to taste
fresh ground pepper
to taste
2
tbsp
celery salt or Tajin
(for the rim)
3
grilled, bacon-wrapped jumbo shrimp
optional
assorted pickles and olives for garnish
optional
Instructions
Wrap jumbo shrimp in bacon and grill until bacon is crispy and shrimp is cooked through.
Rim a 16-ounce glass with celery salt or Tajin and fill with ice.
Add your chosen spirit, horseradish, and fill with Caesar mix or tomato clam cocktail.
Season with Worcestershire, Tabasco, and fresh ground pepper.
Garnish with a skewer loaded with the bacon-wrapped jumbo shrimp, and pickles and olives, if desired.
Keyword
alcoholic drinks, caesar
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