Surely you’ve heard about the Great Canadian Maple Syrup Heist, when roughly 2,700 tonnes of syrup was stolen from a storage facility in Quebec over several months in 2011 and 2012. It’s one of the largest thefts in our country’s history, and it drew worldwide attention. But you may not remember these other, much more recent, food heists. Who steals large amounts of cheese, butter, or grapes? Canadians do.