Watermelon Negroni Sbagliato
Light, modern, and elegant, the Negroni Sbagliato calls for sparkling wine instead of gin. We tweaked the recipe to make it even lower in alcohol—ready for summer entertaining!
Ingredients
- 30 ml Campari
- 30 ml watermelon juice
- 30 ml non-alcoholic sparkling wine such as widely available Nozeco
- 1 dash cocktail bitters
- melon ball lightly dusted with salt optional for garnish
Instructions
- Add 30 ml Campari and 30 ml watermelon juice to a rocks glass filled with ice.
- Top with 30 ml non-alcoholic sparkling wine.
- Add a dash of cocktail bitters and a melon ball lightly dusted with salt.
- For garnish: Find the melon baller in the junk drawer, scoop spheres of watermelon, and impale on a cocktail skewer. No melon baller? With a knife, cut cubes instead, and spear vertex to vertex.
Tried this recipe?Let us know how it was!