Canadian street food rarely gets more complicated than a chip truck or hot dog stand, but for countries like South Korea and Japan, it’s a way of life. That’s why it’s no surprise that in the competition to snag the hard-earned dollars of hungry tourists, presentation comes into play.
In this case, the cook has mastered the art of efficiently frying up tiny, silver dollar pancakes, and he’s able to distribute and flip dozens of these little flapjacks with a machine-like precision that is mesmerizing.
Whether the snacks themselves pass the taste test is not shown in the video, but like most experiences in life, this food is all about the journey.
