Maple Rum Ribs

Ingredients

  • 2 racks baby back ribs (about 12
  • garlic powder
  • freshly ground black pepper
  • white vinegar
  • ¼ cup (60 ml) amber or dark rum
  • ¼ cup (60 ml) maple syrup

Export date: Sat May 25 17:11:06 2013 / +0000 GMT
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