Slicing, Hooking, and Cooking

By Martin Zibauer »Martin Zibauer

June 15th, 2011

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Susan, who cottages in Broad River, Nova Scotia, recommends Slicing, Hooking, and Cooking, by Jackie Eddy:

My grandmother was an incredibly energetic woman, who managed to tend her garden, pick her berries, bake fresh bread and muffins, get her laundry out on the line, all before 9 am so she could play 18 holes of golf by lunch! I could never figure out how until she gave me this cookbook which I have read cover to cover every summer. The recipes are perfect for cottage days…delicious and easy to prepare, many are make ahead so that at the end our busy day kayaking, swimming, biking and soaking up the sun we can still sit down and enjoy a home cooked meal, plus dessert!  Thanks Nan!


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